具身认知理论视角下的茶具设计研究
摘 要：研究以中国茶艺中的陶瓷茶具为核心，深入剖析茶艺师与品茶者在实践中的身体感知和行为习惯，旨在设计一套优化并提升用户茶艺体验的茶具。首先，研究系统梳理了茶艺的历史脉络，并以此为基础，明确了所探讨茶艺体验的具体情境。其次，从具身认知的三个维度出发，考察茶艺活动中与茶具相关的用户体验。最后，结合当代审美趋势、市场需求与功能性考量，进行了设计实践。以期为提升茶艺活动体验质量提供新的理论视角和实践方案。
关键词：工业设计；茶具设计；具身认知；用户体验
中图分类号：TS972.23 文献标识码：A 文章编号：1672-7053(2025)10-0029-04
Abstract： This article focuses on the ceramic tea sets used in Chinese tea art. By conducting an exhaustive analysis of the sensory experiences of tea artists and tasters throughout tea art performances, we have devised a collection of tea sets aimed at elevating the tea art experience for users. At the beginning of the research, the article systematically sorted out the historical origin of tea art and clarified the tea art experience scenarios under discussion. Subsequently, the article starts from the three dimensions of embodies embodied cognition and delves into the user experience pertaining to tea sets within the realm of tea art activities. Subsequently, by integrating modern aesthetic trends, market demands, and functional prerequisites, design practices were implemented. It is anticipated that through this series of research endeavors and explorations, a novel perspective will be offered to enrich and elevate the experience of tea art activities.
Key Words：Industrial Design; Tea Set Design; Embodied Cognition; User Experience
