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2022-01期

基于文化层次理论的陶瓷餐具设计

单位:肇庆学院     作者:陈建都,王明佳     来源:工业设计杂志     时间:2022-01-19

摘 要:文章首先阐述了文化层次理论,然后基于文化层次理论阐述了陶瓷餐具设计层次的划分与设计元素的提取,以此推导出陶瓷餐具物理层的造型方式创新、交互层的使用方式创新、情感层的产品故事注入三类设计方法,最后结合案例实践对设计方法加以验证。实践表明,运用三类设计方法可充分挖掘陶瓷餐具的文化资源,达到设计创新的目的。

关键词:文化层次理论;陶瓷餐具设计;设计方法


中图分类号:TS972.23 文献标识码:A

文章编码:1672-7053(2022)01-0069-03


Abstract: this paper discusses new ideas of ceramic tableware design based on the theory of cultural level. Firstly, it summarizes the general situation of the cultural level theory. Secondly, based on the cultural level theory, it discusses the division of the design level of ceramic tableware and the extraction of design elements, so as to deduce three kinds of design methods: the modeling mode innovation of the physical layer of ceramic tableware, the use mode innovation of the interactive layer and the product story injection of the emotional layer. Finally, it verifies the design method combined with case practice. Practice shows that the use of three kinds of design methods can fully tap the cultural resources of ceramic tableware and achieve the purpose of design innovation.

Key Words:Cultural Level Theory; Ceramic Tableware Design; Design Method